Handbook of Chemical and Biological Sensors

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Pages: 604

*essential for physicists, chemists, biologists and engineers interested in the exciting growth area of biosensors and chemical sensors
*includes case studies that form a practical guide to sensor design and fabrication
*the only work of its kind that tells scientists how to bring new products to the marketplace

The Handbook of Chemical and Biological Sensors is aimed at all physical, chemical and biological scientists and engineers who are interested in the development of sensors that recognise substances rather than physical quantities. The scope of the book is fully inclusive, taking in devices that use a biological sensing element to detect and measure chemical and biological species as well as those that use a synthetic element to achieve a similar result. The Handbook of Chemical and Biological Sensors will be useful both to newcomers and to those experienced researchers who wish to broaden their knowledge of the constituent disciplines of this wide-ranging field. The purpose is to present relevant physics to chemists, chemistry to materials scientists, materials science to electronic engineers, and fabrication technology to them all. The book will be a comprehensive source of reference, a \"first port of call\", for anyone with a specific interest, question or problem relating to this field.


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